3.14.12

March .14. 2012

WE GOT ENGAGED!!!

I was not going to make this a blog about my life, but there are some things that you just must document, and this is one of them! On May 4th 2013 I will be marrying Brian and become Mrs. Amick, and could not be more excited! (Maddie is beside herself if you can't tell).

Lots of wedding planning to do!

- L -

A Month of Valentine's

Hearts and all things pink and red should not only be limited to one day. I would like to put multiple mini cookie cutters through jumbo marshmallows for all occasions, I mean how cute!  I am also a sucker for anything that is silk and comes in two-pieces, not to mention IVORY!!! 

Above are the cupcakes and cake that I made for that special day and ended up being one of my favorites, guess why?!

Yes... because they are pink and white. 

Happy Valentine's Month! 

- L -

Birthday Weekend

Two. Ten. Eighty Six.

Birthday Ingredients: Food, Flowers, Friends, Fun, and...SPRINKLES!

I had such a wonderful weekend, thank you to all of my friends and Brian for throwing such a fun party that included an ICE CREAM SUNDAE BAR!!!

It was perfect.

- L - 

Favorites of Spring 2012

-Cynthia Rowley-

-Elie Saab-

-Valentino-

-Dior-

-Versace-

Embellishment. Neutrals. Ruffle. Embroidery. Sheer.

... Love!

- L - 

A New Year, A New Cupcake

Gingerbread Toffee Layered Cake

I love gift-wrap and obviously cupcakes, which is why this combination was the perfect little gift for the girls at work. I feel like I am becoming a borderline hoarder with the ribbon, but I just love having access to any color I might need. I think I have every shade or white, cream, and pink! I used a dye cut and monogram gold stickers to personalize each mason jar. For the cupcake, I used this gingerbread recipe. The frosting is a buttercream with toffee flavored coffee creamer added. Each layer is toped with toffee pieces and I couldn't resist putting rainbow sprinkles in too!

Happy New Year!

- L -